Icing Sheets

An Icing sheet is thinly rolled fondant in approximately A4 size, on which I print whatever you want. For the printed edible paper on the cake to be as beautiful as possible, your picture or photo must be of good quality. For larger formats I recommend 1000 x 1000 pixels. I will be happy to help you verify that the image is of sufficient quality. Select the size according to the diameter of the mold. When ordering, choose the shape you need from my offer. If you want to print the entire A4 sheet, simply select the A4 rectangle. Upload your photo in the box at the bottom of your chosen shape. I will send you a draft before printing for approval at the latest by the next day. After your agreement I will print your photo and send it as soon as possible. When ordering, it is better to count on several days of spare time! Compared to edible paper, printing on a icing sheet has the advantage that the corpus does not shine under it, you can place it directly on butter cream and DO NOT need to stick it with a special gel. Do not rub the image with the gel !! The colours would dissolve.

If you do not want to spread the cream on the cake, you can also attach the fondant leaf with little water. The fondant leaf is actually a compacted sugar mass, which is equally flexible, so you need to be more careful when handling it. It is soft so that it can rupture or tear. Place the decorated cake in the fridge for a few hours to solidify the cake. To protect the cake from moisture that could destroy the picture, it is a good idea to cover the cake. The photo can be placed not only on the body with butter but also custard cream or chocolate glaze. Beware of moisture and wet hands, the picture will blur when in contact with water!